---
title: Webinars - JCS Process & Control Systems
description: This webinar will provide you with an overview of what is the best way to add enzymes to your lactose- free milk production.
image: https://www.jcs.com/hubfs/Lactose-free%20milk%20webinar%202%20(1).jpg
---

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Visit [UltraPhil.com](https://ultraphil.com/)

Process & Control Systems

# JCS WEBINARS

[![MST webinar](https://www.jcs.com/hs-fs/hubfs/MST%20webinar%20(4).png?width=1920&height=1080&name=MST%20webinar%20(4).png "MST webinar")](https://onlinexperiences.com/Launch/QReg/ShowUUID=B914D40D-2CDA-4723-A6B0-055ACD01AE3D%26LangLocaleID=1033%26GroupID=Onyx%26AffiliateData=CPJCS)

ABSTRACT

This webinar will provide you with an overview of Millisecond Technology (MST).  A revolutionary new and patented technology that integrates with the traditional HTST Fresh Milk processes to produce long life product with all the same nutritional values that consumers desire, at normal HTST processing parameters. With MST you can enjoy a 45+ days date code with 10+ Days after opening. Add “Long Life Fresh” to your label and enjoy a new product category offering differentiating your product from normal Fresh Milk. Differentiate yourself from the competition, with MST!

***Long life Fresh® *****optimizes distribution through the Supply Chain and provides: **

- Fewer and longer production runs
- Higher Quality Product
- Allows a change in distribution.
- Simplify shelf stocking in the store.
- Eliminates returns and disposals.

**Learning Objectives: **

- How this new technology can help you adapt to changes and differentiate your product on the shelf.
- How a Puerto Rican dairy processor has been able to extend the shelf life of its fresh milk products from 13 days to 45 days.
- What are the Benefits of MST for producers, retailers, and consumers

[![Watch On Demand](https://no-cache.hubspot.com/cta/default/3875556/2fd20132-392c-42cf-81f6-8365e1848f94.png)](https://cta-redirect.hubspot.com/cta/redirect/3875556/2fd20132-392c-42cf-81f6-8365e1848f94)

### WATCH PREVIOUS WEBINARS ON DEMAND ↓

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[JCS BLOG & NEWS ](https://www.jcs.com/blog?hsLang=en)

![](https://www.jcs.com/hubfs/MST%20and%20Webinars%20designs%20(20).png)

## [The Benefits of using **JCS**** UltraBlend**™ ****for enzyme standardization](https://www.dropbox.com/s/81dmug577ho42rw/The%20Benefits%20of%20using%20the%20JCS%20UltraBlend%E2%84%A2%20for%20enzyme%20standardization.mp4?dl=0)

 This webinar will provide you an overview of what is the best way to add enzymes to your production and obtain significant cost savings and extended runs.

[Watch On Demand ** ](https://www.dropbox.com/s/81dmug577ho42rw/The%20Benefits%20of%20using%20the%20JCS%20UltraBlend%E2%84%A2%20for%20enzyme%20standardization.mp4?dl=0)

![](https://www.jcs.com/hubfs/MST%20and%20Webinars%20designs%20(42).png)

## [How standardization vs. conventional blend and batch can improve your profitability and product quality](https://www.dropbox.com/s/7cl5000gan1q4ih/JCS%20Webinar_%20Minimize%20milk%20product%20losses%20by%20switching%20from%20batch%20to%20standardization%20with%20the%20JCS%20UltraBlend%E2%84%A2.mp4?dl=0)

 Learn what is the difference between traditional batching, Continuous ratio blended product and JCS UltraBlend™ Continuous In-line Standardization

[Watch On Demand ** ](https://www.dropbox.com/s/7cl5000gan1q4ih/JCS%20Webinar_%20Minimize%20milk%20product%20losses%20by%20switching%20from%20batch%20to%20standardization%20with%20the%20JCS%20UltraBlend%E2%84%A2.mp4?dl=0)

![](https://www.jcs.com/hubfs/MST%20and%20Webinars%20designs%20(52).png)

# Spirits Producers: Reduce your production time by moving from batch to standardization

 During this webinar we will review the JCS UltraBlend™ system, and it's benefits to the Spirits industry.

[Watch On Demand ** ](https://www.dropbox.com/s/77mosmmxz54q678/Spirits%20producers%3A%20reduce%20your%20production%20time%20by%20moving%20from%20batch%20to%20standardization-replay-2021-09-15.mp4?dl=0)

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JCS Process & Control Systems • 172 Metro Park, Rochester, NY 14623 • p: 585-227-5910 • f: 585-723-3213

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